Chicken Pepper Roast

 

                                         

Yum

Ingredients

 Chicken- 1 small

 Onion-2

 Curry leaves- a few

 Salt- to taste

 Oil 

Masala used

Turmeric powder – ½ tsp

Chili powder- 1 tsp

 Peppercorns- 2 tsp  

 Cumin -1 tsp

 Ginger -1” piece

Garlic -4 

Method 

In a pressure cooker, add washed and clean chicken pieces.

Add the prepared masala, salt to taste, and required amount of water. 

Mix everything nicely. Pressure cook till 2-3whistle comes or it 3/4th cooked. 

Heat oil in a pan, add sliced onion and curry leaves. Saute everything till it becomes translucent.

Add chicken pieces with stock 3/4th cup, and cook till it becomes dry. 

Stir it occasionally. Serve it as a side dish.