Beef Cutlet

 

                                                         

Yum

Ingredients

Meat (Boiled and minced)- 1/2 kg

Onion-Chopped finely- 1/2 cup

Ginger-chopped fine-2 tbsp

Garlic-1 tbsp

Green chili - chopped-1 tbsp

Cloves-8 nos

Cinnamon-2 " pieces

Pepper- 1 tsp

Fennel seeds - 1/2 tsp

Cardamom- 3 nos

Vinegar- 1 tbsp

Potatoes-Boiled and  mashed- 1 1/2 cup

Egg-1

Bread crumbs- As required

Salt- to taste

Oil- for frying

Method

Clean the beef and cook it with turmeric powder, pepper powder, salt and little water in a pressure cooker (3-4 whistles). Once cooked, mince meat using a food processor(make sure not to grind it so much) or a fork.

Powder the ingredients from cloves to cardamom. Heat oil in a pan and saute ingredients -Onions, green chili, ginger, and garlic. Add minced meat, vinegar, salt, and powdered spices. Stir fry. When it cools, add mashed potatoes, salt,  and mix well.

Shape into a cutlet, dip each into beaten eggs white, and roll in bread crumbs.  Heat oil in a pan and fry it.

Serve it.